1. high calories
2. high blood sugar
3. too much intake will lead to diabetes, obesity and cardiovascular diseases and other chronic diseases.
Nutritional sweeteners:
high fructose corn syrup, xylitol, etc. They are sweet substances that participate in body metabolism and produce energy
Non-nutritive sweeteners:
saccharin, cydolce, APM, stevia, refers to the sweet substance that does not participate in body metabolism and does not produce energy
Project goals：
Develop an enhanced and innovative methodology for the production of the sugar supplement D-allulose
Obtain D-allulose-3-isomerases with strong thermal stability and high expression levels
Spread the knowledge of sugar supplements and the extensive health benefits that they bring
